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Using common dyes and indicators safely in practical activities. Many such compounds , or their solvents, are hazardous but are used in such small amounts and in a very controlled way so as to limit e.. more
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Guidance on how to prepare indicators (acid-base). 
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The kinetics of a reaction can be investigated by determining how the rate of the reaction varies with the concentration of the reactants. The 'disappearing pink' method provides an alternative to iod.. more
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This activity can be used as an introduction to microscale drop, or “puddle” chemistry. It demonstrates that indicators do not always change at pH7.
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Azo dyes provide an opportunity for students to carry out a simple multi-step organic synthesis. The methods provided here could be the basis for a student investigation into the effects of different .. more
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It is becoming increasingly difficult to determine the composition of food dyes in an unknown mixture, because formulations have been altered over time, and, as a consequence, the results never match .. more
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Risk assessment guidance for dyes, indicators and stains.
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Complete index for the Student Safety Sheets
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Guidance on how to prepare universal indicators.
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In this activity, a primary alcohol (ethanol) is oxidised to a carboxylic acid (ethanoic acid) using an acidified dichromate(VI) solution. Important techniques are involved including heating under ref.. more
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