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This guide outlines how to observe different components of blood and also how to analyse blood for a number of biomolecules.
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A set of frequently-asked questions, and their answers, on school biology activities. Includes materials from butchers, cheek cell sampling; human body fluids, microbes and others. 
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This guide gives advice about how to carry out dissections safely.  This includes how to store and prepare the dissection material, what equipment to use, and clearing up and disposal.
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Guidance and information on a range of biology topics and equipment such as microbiology, tissue culture, biology teaching models, plants, seeds and pesticides, ponds, preserved specimens, respiromete.. more
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All Student Safety Sheets in a handy PDF format, which makes printing a whole set easier.2022 update.
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This edition includes notes on changes to allowable methods of disposing of surplus or waste chemicals, issues with solid fuel tablets as used in model steam engines, the value and use of butcher's bi.. more
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An extensive range of reference tables and data covering everything from atomic masses to unit conversion.
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Updated from section 14 in the CLEAPSS Handbook, this offers practical advice on obtaining and studying blood, including human blood. It describes safe procedures for taking human blood and dealing wi.. more
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Important health and safety information for using a range of human body fluids and tissues in practical work.
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This guide contains a comparison table to help you choose suitable material for dissecting.
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