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Showing results 1 to 10 of 48
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RB011 - Benedict's qualitative reagent
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Guidance on the preparation of Benedict’s qualitative solution. This is used to qualitatively test for reducing sugars e.g. glucose, via a colour change
words matched: qualitative
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PP058 - Sugar cubes – flame test
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The flame test technique is very quick and simple method used in qualitative chemistry analysis to identify some of the metal ions.
words matched: qualitative
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PP026 - oxidation of alcohols to carboxylic acids using dichromate(VI)
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In this activity, a primary alcohol (ethanol) is oxidised to a carboxylic acid (ethanoic acid) using an acidified dichromate(VI) solution. Important techniques are involved including heating under ref.. more
words matched: qualitative
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PP011 - Testing for carbonyl compounds with Fehling's solution
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Although both aldehydes and ketones contain the carbonyl functional group (-C=O), only aldehydes give a positive test (formation of an orange to brick-red precipitate of copper(I) oxide) with Fehling’.. more
words matched: qualitative
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RB040 - Fehling's solutions
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Guidance on the preparation (and use) of Fehling's solutions A and B.
words matched: qualitative
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GL369 - Qualitative Analysis
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Qualitative analysis is included in most science and chemistry courses across the 11-19 age range. This guide gives a summary/overview of the currently available CLEAPSS resources that provide detaile.. more
words matched: qualitative
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PP064 - Ammonia chemistry in a petri dish
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A microscale activity which demonstrates a number of chemical reaction with ammonia. Because this is microscale, quantities of chemicals used are tiny,  making disposal and clearing up very easy.
words matched: qualitative
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PP014 - Rates of hydrolysis of halogenoalkanes (qualitative)
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Halogenoalkanes contain polar covalent carbon-halogen bonds and undergo nucleophilic substitution reactions. This small-scale activity can be used to investigate the hydrolysis reaction of various hal.. more
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GL018 - Food tests
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This document explains how to carry out a circus of qualitative food tests for:carbohydratesstarch – iodine testreducing sugars - Benedict’s testnon-reducing sugars – hydrolysis then Benedict’s test p.. more
words matched: qualitative
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PP124 - Testing for organic functional groups: manganate(VII) test for alcohols and carbonyls
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Many 16+ curricula include testing for organic functional groups. Qualitative distinction of primary/secondary alcohols from tertiary alcohols, and aldehydes from ketones is commonly carried out with .. more
words matched: qualitative
Showing results 1 to 10 of 48
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