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Showing results 1 to 7 of 7
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PP085 - Using colorimetry to quantify reducing sugar concentrations
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This provides an opportunity to develop and practice colorimetric techniques, and to plot a calibration curve. 
words matched: colorimetric
Members only resource
RB012 - Benedict's quantitative solution
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Guidance on how to prepare Benedict's quantitative solution. This is used for the quantitative analysis of reducing sugars. 
words matched: colorimetric
Members only resource
RB034 - 3,5-dinitrosalicylic acid (DNSA)
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Guidance on how to prepare and use of DNSA (or DNS) reagent for reducing sugars. The reagent may be used qualitatively or quantitatively (colorimetric method).
words matched: colorimetric
Members only resource
RB037 - Enzymes
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Guidance on how to prepare enzyme 'solutions' from solid (powder) or liquid stock. Also includes guidance on the preparation of bile salts (sodium tauroglycocholate) solution.
words matched: colorimetric
Members only resource
GL192 - A technical guide to setting up and using the CLEAPSS colorimeter
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This document contains:An outline of colorimetryThe principles of the CLEAPSS colorimeterUsing a CLEAPSS colorimeter which has been set upSetting up the CLEAPSS colorimeterproducing a calibration curv.. more
words matched: colorimetric
Members only resource
All CLP Recipe Sheets
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All-in-one pdf file of the CLP Recipe Sheets published (or updated) up to, and including, 15th November 2024.
words matched: colorimetric
Members only resource
Handbook - Section 17 - Fieldwork
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Gives guidance on general fieldwork including specific measurements and techniques. Detailed guidance is included on measuring substances in the soil, water and air, and electronic measurements such a.. more
words matched: colorimetric
Showing results 1 to 7 of 7