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Members only resource
GL206 - Fermenters and fermentation
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Updated from section 14 of the CLEAPSS handbook, this gives considerable detail on how to set up and manage fermentations in school science. It includes sections of safety, suitable organisms, and on .. more
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Members only resource
GL274 - Choosing, purchasing and storing microbes for use in schools
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Outlines the most common cultures of bacteria and fungi used in microbiology, and how to store cultures.
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