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A set of frequently-asked questions, and their answers, on school biology activities. Includes materials from butchers, cheek cell sampling; human body fluids, microbes and others.
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A selection of useful words and abbreviations, and their meanings.
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Important safety information for students doing practical microbiology.
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Sensible advice on the minimal risks to pregnant individuals posed by practical school science
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Updated from section 14 of the CLEAPSS handbook, this gives considerable detail on how to set up and manage fermentations in school science. It includes sections of safety, suitable organisms, and on ..
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This document provides guidance on investigating the destruction of vitamin C in liquid and solid food materials caused by heating.
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Outlines the most common cultures of
bacteria and fungi used in microbiology, and how to store cultures.
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A tip for inflating lungs.
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Important health and safety information for using a range of human body fluids and tissues in practical work.
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Legal and safety advice on simple genetic modification practical science activities which can be undertaken in the UK.
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Showing results 1 to 10 of 27
